Recipe of Ultimate Motichur kheer parfait / fusion dessert

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Before you jump to Motichur kheer parfait / fusion dessert recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let's go back to motichur kheer parfait / fusion dessert recipe. To cook motichur kheer parfait / fusion dessert you only need 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Motichur kheer parfait / fusion dessert:

1. Provide 1/2 ltr of Milk.
2. Provide 1 1/2 tbsp of Sugar.
3. Provide 1/2 cup of Mini rice.
4. Take 1pinch of Saffron.
5. Use 2 of Motichoor ladoo.
6. Prepare 2 pcs crushed of Cardamom.
7. Provide as needed of Chopped almonds & Edible rose petals for garnish.

Steps to make Motichur kheer parfait / fusion dessert:

1. To make Kheer, take a thick bottom pan and pour the milk in it and bring it to a boil..
2. Once boiled, add rice and on a low medium flame reduce the milk till it thickens up and remains ¼ of the original quantity..
3. Keep stirring at regular intervals, add the sugar and cardamom powder and mix well..
4. Once it reaches the desired quantity, switch off the flame and let it cool completely..
5. Now put a layer of kheer & then a layer of mootichur.Put another layer of kheer..
6. Garnish with almonds & rose petals..

Ingredients used in Motichur ke Ladoo ki Kheer. Find here Motichoor Laddu, Motichur Laddu manufacturers, suppliers & exporters in India. Motichoor Ladoos are one of the most popular dessert served at just about any special festive occasion in India. It is prepared from fine boondhi where the balls are tiny and is cooked with sugar syrup, ghee and mixed. Motichoor ladoo recipe with step by step photos - I had made these melt in the mouth motichur ladoos for the Diwali festival, but was not able to post.

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